Full bodied with flavors of dark chocolate and tobacco.

Agtron: 38

Story of our Coffee:

Coffeebar’s original house blend. A19 is reminiscent of the bold, darker coffees from Southern Italy. Strong enough for adventure filled summer days and chilly wake-me-up winter nights. This is the OG coffee that we have served since our first day of service in October of 2010.

In the Cup: 

Seasonal Central, South American and Eastern African beans blended for the flavor profile of our familiar Italian roast. 

Coffeebar C1 Coffee:

At Coffeebar we strive to create the definitive Italian coffee experience and it all starts with sourcing the best possible beans. C1 or Specialty Grade Coffee is the highest level of industry designation in the coffee business. 

About our Roaster: 

Our coffee is roasted by Carl Staub of Agtron in Reno, NV. Carl is one of the most prominent figures in the world of coffee. He is a genius food scientist that has been sourcing, cupping and roasting specialty coffee for more than 25 years. He has trained over 2000 roasters worldwide on the physics and chemistry of coffee. His combination of art and science is what makes Coffeebar's coffee so special.

16oz / 1 lb. 

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